Starters
SPRING ROLL
Vermicelli noodles, lettuce, Vietnamese perillas, mints, and bean sprouts. Wrapped in rice paper. Choice: Shrimp | Tofu
$11

CRISPY ROLL
Pork, shrimp, mushroom, glass noodles, carrot, and taro.
$11
SPICY CHICKEN WINGS
Fried wings glazed with house-special spicy tamarind sauce.
Choice: Mild | Medium | Spicy
$12

CHICKEN SALAD
Roasted chicken, cabbage, Vietnamese perilla, mints, chili vinegar dressing, crispy shallots, peanuts, and cilantro. Served with Vietnamese shrimp crackers.
$14

COCONUT PRAWN
Prawns battered with coconut flakes and deep fried, served with plum sauce.
$16
Noodle Soup
KID'S PHO
Rice noodles with meat and broth. Choices of beef or chicken.
$10
CHICKEN PHO
Rice noodles, shredded chicken, scallions, white onions, and cilantro in chicken broth.
$16
BEEF PHO
Rice noodles, thinly sliced beef, brisket, meatballs, scallions, white onions, and cilantro in beef broth.
$18

SPICY MISO UDON
Udon in creamy miso broth with choice of protein, shitake, deep fried enoki, sautéed king oyster, bok choy, onion, and scallions.
Choice: Beef (+$3) or Tofu
$18
Entrees
SPICY SAUTÉED TOFU CLAY POT
Lemongrass tofu sautéed in spicy house sauce. Served in a clay pot with rice.
$16
BBQ RICE PLATE
Rice, sunny side up egg, scallion oil, and side salad.
Protein choice:
Pork | Beef (+$2) | Chicken | Tofu | Shrimp (+$2)
$18

CARAMELIZED GINGER CHICKEN
Braised boneless chicken caramelized with ginger in a sweet and savory secret sauce. Served with a side of jasmine rice.
$18
YANGZHOU FRIED RICE
Fried rice with sweet sausage, corn, peas, carrot, egg, and scallion.
Protein choice: Shredded Chicken | Shrimp
$19

SIZZLING BRISKET
(Only available for dine-in)
Rice, brisket, corn, sliced onion, scallions, and umami pepper sauce. Served in hot stoneware.
$22

SHAKING BEEF
Steak cubes seared with soy, garlic, and onion, served with arugula salad and cherry tomato.
$26
Street Food
VIETNAMESE SANDWICH | Bánh Mì
Vietnamese traditional baguette with protein, carrot, radish, cucumber, mayo, jalapeño, cilantro, and house sauce.
Protein choice: Pork | Beef | Chicken | Tofu | Spicy Shredded Chicken | Cold Cut | Shrimp (+$2)
$11

STICKY RICE | Xôi Mặn
Sticky rice, quail egg, pate, Vietnamese ham, sweet sausage, scallion oil, fried shallot, and house sauce.
$16

VERMICELLI BOWL COMBO | Bún Thịt Nướng
Rice vermicelli noodles with protein, grilled shrimp, egg roll, lettuce, fresh herbs, cucumber, carrot, pickled radish, bean sprout, scallion oil, fried shallot, and peanut.
Protein choice: Pork | Beef | Chicken | Tofu | Spicy Shredded Chicken | Cold Cut | Shrimp (+$2)
$18
Mon - Sun: 11 am - 9 pm
6101 Telegraph Ave. Oakland, CA 94609
(510) 595-5338

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MOM AND DAUGHTER
VIETNAMESE KITCHEN
Mon - Sun: 11 am - 9 pm
6101 Telegraph Ave. Oakland, CA 94609
(510) 595-5338
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