Starters

JUNGLE ROLL
BBQ pork, sliced mango, vermicelli noodles, crispy rice paper roll, lettuce, Vietnamese herbs, pickled carrot and radish, bean sprouts. Wrapped in rice paper and served with spicy house sauce.
$14

BEEF CARPACCIO
Thinly sliced beef, Thai basil, fried shallot, house tangerine sauce.
Only available for dine-in.
$18
PERFECT SPICY SHRIMP CEVICHE
Please allow at least 20 minutes for preparation.
Shrimps, mango, avocado, cucumber, tomato, jalapeño, white onion, cilantro, spicy house lime sauce. Served with crispy rice paper.
$22

MINI PANCAKES | Bánh Khọt
Crispy turmeric mini pancake, shrimp, scallions. Served with Vietnamese herbs, butter lettuce, and fish sauce.
(Only available for dine-in and required at least 20 minutes for preparation)
$24
Signature Dishes
SPICY SHAKEN BEEF PHỞ
Thinly sliced beef shaken in a pan wok with spicy beef broth. Topped with shredded scallions.
Choice: Mild | Medium | Spicy
$22

TOM-YUM PASTA
Spaghetti with grilled shrimp, king oyster mushrooms, red and white onion, cherry tomatoes, spicy tangy Tom-Yum sauce.
$24

CREAMY KIMCHI PASTA
Spaghetti with kimchi, bacon, and onions in a spicy, creamy sauce.
$22
Mon - Sun: 11 am - 9 pm
6101 Telegraph Ave. Oakland, CA 94609
(510) 595-5338

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MOM AND DAUGHTER
VIETNAMESE KITCHEN
Mon - Sun: 11 am - 9 pm
6101 Telegraph Ave. Oakland, CA 94609
(510) 595-5338
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